You are currently viewing Baking original “Brezeln” at the Gehr Backery 05/05/2017

Baking original “Brezeln” at the Gehr Backery 05/05/2017

Have you ever wondered how Swabians make their famous “Brezel”? We are going to have a look behind the scenes! Come with us to the Swabian bakery Gehr and learn how to make real Swabian “Brezeln”. We are going to meet at the Haagtorplatz in front of the cinema Atelier on the 05/05/2017 at 3.30 pm. From there we will walk to the bakery. Mr. Gehr will show us the art of brezel-making. In the end we can eat our results. This trip is for free. The master baker Mr. Gehr (the owner of the bakery) would be happy about a small donation for “school counselling” in Tübingen. Even though this trip is for free, it is important to sign up for this in advance on our website plus you have to confirm your participation personally.

Your StudIT-Team

brezeln_2You can register here. With your registration you accept our Conditions of Participation.

There are 20 spots for the trip to the backery.

Confirmation of Participation:
18/04/2017 at the Meet and Greet
19/04/2017 at the payment date
21/04/2017 at the payment date

… and starting in the second week of the semester, you can also confirm your participation during our office hour, which will be announced soon.

It’s absolutely necessary that you confirm your participation on one of these days or let another person do that for you. As our new registration system does not have a waiting list yet, the first 20 people to confirm their participation personally will get a spot.